Archives: Events

2025 Texas A&M Snack Foods Processing Course: Extruded Snacks and Tortilla Chips Workshop | March 24-28, 2025

Texas A&M's 29th Annual Snack Food Processing Course is in-person with a virtual option to attend. This short course will cover establishment of snack food facilities, operating principles of the three major types of extruders, and supporting equipment. Topics include fried corn chips, corn tortilla chips, friction extruder-puffed fried and baked snacks, single, twin-screw extruder snacks, high protein and whole grain snacks, cereal chips, fryers and ovens, packaging, and quality assurance.

SNAXPO25 | March 30 – April 1, 2025

Orange County Convention Center 9800 International Drive, Orlando, FL, United States

SNAXPO is the only vertically integrated supply chain trade show exclusively for the snack industry. As the premier full equipment international sourcing expo, SNAXPO brings together snack producers and leading suppliers from across the […]

Legislative Summit | June 3-4, 2025

Washington, D.C. Washington, DC, United States

SNAC Members Engage and Educate Washington, DC on Industry Priorities The Legislative Summit is SNAC International's annual opportunity for members to visit Washington to meet with Members of Congress to discuss the industry's key […]

Women in Snacks (WinS) Summit | June 4-5, 2025

Washington, D.C. Washington, DC, United States

The Women in Snacks Summit is part of SNAC's broader WinS initiative, which establishes a network to champion leadership development and advancement for female professionals in the snack industry. Research indicates […]

Excellence in Marketing
July 2025

Virtual Learning Program , United States

As part of SNAC’s ongoing efforts to provide professional development opportunities to our members, we are pleased to once again partner with Kellogg School of Management at Northwestern University to bring you Elevating Marketing Excellence in Changing Times—a fully immersive, virtual program showcasing the next generation of marketing knowledge, skills and capabilities that will have the most impact on your organization’s success. Based off attendee feedback, this year’s program will focus on new perspectives of marketing, visual communication, and the power of prediction to drive business results.

Emerging Leaders Program | Fall 2025

Washington, D.C. Washington, DC, United States

Snack Industry Rising Stars Connect at SNAC's Emerging Leaders Program Developing Exceptional Leaders SNAC International’s Emerging Leaders Program led by faculty from the prestigious Georgetown University, is designed to equip […]

Executive Leadership Forum | October 6-8, 2025

Montage Deer Valley Park City, UT, United States

SNAC International’s Executive Leadership Forum is the premier education, insights, and networking event for leaders from every segment of the snack value chain – producers, marketers, suppliers, and thought leaders. Engage in 2.5 […]

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