Webinar: Maximizing R&D Tax Credits for Manufacturers: Navigating Section 174 and BeyondNovember 21, 2024, 1:00pm EDT Join us for this informative webinar to learn how manufacturers can leverage the R&D […]
Future-Proofing Food Safety: How Digital Specifications Transform Compliance and Quality December 18, 2024, 2:00pm EDT The food and beverage industry faces growing challenges in ensuring safety and compliance, from evolving […]
Snack Startups Scale at SNAXPO25 SNAXPO 2025 (March 30–April 1, Orlando, FL) will once again feature the highly anticipated Startups @ SNAXPO program, designed to empower snack brands and founders […]
Compliance with State EPR Regulations for Snack Manufacturers and Suppliers January 23, 2025, 1:00pm EDT SNAC members are invited to join an educational webinar all about Extended Producer Responsibility (EPR) […]
Texas A&M's 29th Annual Snack Food Processing Course is in-person with a virtual option to attend. This short course will cover establishment of snack food facilities, operating principles of the three major types of extruders, and supporting equipment. Topics include fried corn chips, corn tortilla chips, friction extruder-puffed fried and baked snacks, single, twin-screw extruder snacks, high protein and whole grain snacks, cereal chips, fryers and ovens, packaging, and quality assurance.
SNAXPO is the only vertically integrated supply chain trade show exclusively for the snack industry. As the premier full equipment international sourcing expo, SNAXPO brings together snack producers and leading suppliers from across the […]
SNAC Members Engage and Educate Washington, DC on Industry Priorities The Legislative Summit is SNAC International's annual opportunity for members to visit Washington to meet with Members of Congress to discuss the industry's key […]
The Women in Snacks Summit is part of SNAC's broader WinS initiative, which establishes a network to champion leadership development and advancement for female professionals in the snack industry. Research indicates […]
As part of SNAC’s ongoing efforts to provide professional development opportunities to our members, we are pleased to once again partner with Kellogg School of Management at Northwestern University to bring you Elevating Marketing Excellence in Changing Times—a fully immersive, virtual program showcasing the next generation of marketing knowledge, skills and capabilities that will have the most impact on your organization’s success. Based off attendee feedback, this year’s program will focus on new perspectives of marketing, visual communication, and the power of prediction to drive business results.
Snack Industry Rising Stars Connect at SNAC's Emerging Leaders Program Developing Exceptional Leaders SNAC International’s Emerging Leaders Program led by faculty from the prestigious Georgetown University, is designed to equip […]
