Archives: Events

Future-Proofing Food Safety: How Digital Specifications Transform Compliance and Quality December 18, 2024, 2:00pm EDT The food and beverage industry faces growing challenges in ensuring safety and compliance, from evolving regulations like FSMA Rule 204 to increasing consumer demand for transparency.Join Andrew Kesler, Director of Food Safety Systems at Taylor Farms, and Matthew Wright, Founder […]

Compliance with State EPR Regulations for Snack Manufacturers and Suppliers January 23, 2025, 1:00pm EDT SNAC members are invited to join an educational webinar all about Extended Producer Responsibility (EPR) and how your company must comply with upcoming state EPR regulations.This webinar will feature insights from Mark Bescher at Legacy Public Policy, who will provide […]

Texas A&M's 29th Annual Snack Food Processing Course is in-person with a virtual option to attend. This short course will cover establishment of snack food facilities, operating principles of the three major types of extruders, and supporting equipment. Topics include fried corn chips, corn tortilla chips, friction extruder-puffed fried and baked snacks, single, twin-screw extruder snacks, high protein and whole grain snacks, cereal chips, fryers and ovens, packaging, and quality assurance.

SNAXPO is the only vertically integrated supply chain trade show exclusively for the snack industry. As the premier full equipment international sourcing expo, SNAXPO brings together snack producers and leading suppliers from across the industry looking for the latest innovation to grow their business to the next level and achieve greater efficiency, profitability, and market share. Discover... Ready-to-eat snacks/co-manufacturing […]

WEBINAR EXPECTATIONSHear from data experts Marjorie Troxell Hellmer and Tricia Hellmer of Cypress Research Associates exploring how to use and access SNACtrac.SNAC Staff Kelly Knowles and David Walsh on how to access and use the dashboard to get even more value from your membership. REGISTER EXPLORE SNACTRAC

The Legislative Summit is SNAC International's annual opportunity for members to visit Washington to meet with Members of Congress to discuss the industry's key issues and how legislative policy affects their business. Congress needs to hear your first-hand experiences and understand your challenges. Together we can influence legislative and regulatory measures that help your business […]

The Women in Snacks Summit is part of SNAC's broader WinS initiative, which establishes a network to champion leadership development and advancement for female professionals in the snack industry. Research indicates that companies that inherit a culture with gender diversity on executive teams were 21% more likely to outperform on profitability and likely to have higher […]

EPR and Packaging Compliance: What Snack Producers Need to Know July 9, 2025, 2:00pm EDT With new packaging laws taking effect across the country, including EPR programs coming online now in California, Oregon, and Colorado, and labeling restrictions under California Senate Bill 343 (SB 343), it is critical that SNAC members understand how these changes […]