SNAXPO Past Presentations

2019

Navigating FDA's Proposed Sodium Reduction Targets with Beth Johnson, Food Directions

Bioengineered Food Disclosure with Martin Hahn, Hogan Lovells

Snack Trends Driving Growth in Latin America with Carlos Ordonez and Alejandro Prieto, Nielson

Health and Wellness Trends in LATAM with Lorena Cerdán Torres, ConMexico

Proposition 65: What the Snack Industry Needs to Know with Mark Nelson, MFN. FoodReg

The Future of Snacking with, Darren Seifer, NPD Group

State of Global Snacking with Jared Koerten, Euromonitor

2018

New and Emerging Snack Trends with Sally Lyons Wyatt, IRI

Enlace Creativo with Sergio Aguirre de la Fuente

Snacking in Costa Rica

Consumo de snacks en America Latina with Alfonso de los Reyes

State of Global Snacking with Jared Koerten, Euromonitor

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Rob Sarlls
President & CEO, Wyandot Snacks

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