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SNAC International Announces SNAXPO23 Education Line-Up

Arlington, VA (March 13, 2023) — SNAXPO23, the premier full equipment sourcing expo for snack industry professionals, announces the full educational line-up forecasting the latest innovation and trends of the snack industry.


  • LatAm Report: Human Insights and Snacking Trends in Latin America presented by Alejandro Prieto, Coca-Cola insights leader and Julian Frenk, NielsenIQ Analyst
  • Continuous Mixing for Snack Foods: Why Continuous Mixing May Be a Better Choice for Your Operation presented by Reading Bakery Systems
  • Film of the Year: Sustainable Snack Packaging Solutions, a panel discussion featuring Robert Cotton, PepsiCo, and members of the packaging supply chain
  • The Future of In-Store Insights – Real-time, Actionable, and On-demand presented by Premise
  • Co-Packing, Grow Snacking: Keys to Successful Co-Manufacturing, a panel discussion featuring co-manufacturers and product developers
  • Heating Methods for Fryers presented by PPM Technologies


  • How PepsiCo Foods North America is Creating a Better Food System through PepsiCo Positive presented by Rachael Lawrence, PepsiCo Foods North America
  • How Packaging and Food Handling Operations are Increasing Capacity and Reducing Costs with the “Robotics-as-a-Service” Automation Model presented by Formic
  • In the Weeds: Legal and Technical State of Cannabis for Food presented by Steven Schain, Smart-Counsel, LLC
  • If Snack Seasonings were Social Media Platforms & What’s the Next Flavor presented by MANE, Inc.
  • Regulatory Crunch: Policy Update for Snack Foods presented by Martin Hahn, Hogan Lovells and SNAC International General Counsel

Visit to see the complete program schedule and more on our presenters.