Archives: Events

Texas A&M Snack Foods Processing Course: Extruded Snacks and Tortilla Chips

Texas A&M Hotel and Conference Center 177 Joe Routt Blvd., College Station, TX

Texas A&M's 27th Annual Snack Food Processing Course is in-person with a virtual option to attend. The program will cover establishment of snack food facilities, operating principles of the three major types of extruders, supporting equipment, fried corn chips, corn tortilla chips, friction extruder-puffed fried and baked snacks, single, twin-screw extruder snacks, high protein and whole grain snacks, cereal chips, fryers and ovens, packaging, and quality assurance.

SNAXPO23

Gaylord Palms Resort & Convention Center 6000 West Osceola Parkway, Kissimmee, FL

Held on an every other year rotation with its sister event, SNX, SNAXPO is the only vertically integrated supply chain trade show devoted exclusively to the international snack industry. Attendees will discover state-of-the-art processing, innovative packaging solutions and ingredients, seasonings, and flavors that will help you reach the next level of excellence.

Kellogg School of Management Excellence in Marketing Program (2023 Dates TBD)

Virtual Learning Program

As part of SNAC’s ongoing efforts to provide professional development opportunities to our members, we are pleased to once again partner with Kellogg School of Management at Northwestern University to bring you Elevating Marketing Excellence in Changing Times—a fully immersive, virtual program showcasing the next generation of marketing knowledge, skills and capabilities that will have the most impact on your organization’s success. Based off attendee feedback, this year’s program will focus on new perspectives of marketing, visual communication, and the power of prediction to drive business results.

Executive Leadership Forum

Colorado Springs, CO 1 Lake Avenue, Colorado Springs, CO

The Executive Leadership Forum (ELF) is the snack industry’s exclusive annual event for premier education, insights, and networking opportunities for senior executives. Amid a supply chain crisis and radically transformed workforce landscape, snack makers continue to innovate and evolve to meet the needs of their consumers, the environment, and their employees. Join fellow industry leaders to navigate, adapt and emerge stronger toward the road ahead.

SNX2024

Dallas, TX

SNX – the snack industry’s main education and networking forum – brings hundreds of snack producers and suppliers together for three days of insightful discussions, in-depth business meetings, discovery, and fun.

Attendees can network informally in the Experience Zone, a kiosk-style show where people visit informally at booths highlighting each step of the snack development process. The Zone features a Sustainable Packaging Showcase, a Name That Flavor: Creation Station, and a Virtual Reality Lounge. The new format also features Supplier Suites, where suppliers and snack producers can hold private, uninterrupted business meetings.

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