The SNAC Report

Snack Report is a weekly electronic newsletter that SNAC International members read to obtain timely information on current government issues and regulatory affairs, industry trends and events, member news, and SNAC International activities and involvement in programs. SNAC International members consider the Snack Report a must-read each week.

To view the Snack Report Archives please log in using your member ID.

The Snack Report - January 17, 2014

Register for the SNAXPO Full Package and Attend the General Session with President George W. Bush

Register Now for the 18th Annual "Snack Foods Processing: Extruded Snacks and Tortilla Chips" Practical Short Course, Feb. 23-28 – College Station, TX

SFA's Johnson Sheds Light on Updating U.S. Dietary Guidelines

SFA's HACCP/Food Safety Modernization Act Workshop, Jan. 23 in Baltimore is Fast Approaching - Register Now!

FDA Approves SFA's Motion to Extend Comment Period, March 8, 2014

Snyder's of Hanover Adds New Offering

Reading Thermal Launches New Website

House Easily Passes Omnibus Spending Bill 359-67

FMCSA Announces New Short Haul Guidance...

...Proposes Rule to Curtail Coercing...

...Extends Record Requirements

Recess Appointments Face SCOTUS

Sweet Green Fields Announces Organic Sugar Substitute

Food Manufacturing Adds over 15K Jobs, 2013

Baskin-Robins Unit Count Declining, Offering Vets Franchise Discounts

Investment Firm Acquires Second Chocolate Company

Krispy Kreme to Open Delaware Store

Pure Via Launches with Non-GMOs

Cocoa Production Exceeds Expectations

Graeter's to Add New Line

REV'D Superfood Bars Available Now

Sports Bar Meets Consumer Demands

LUNA Introduces Two New Protein Bar Flavors

Exotic Cupcake Restaurant Opens In Manhattan 

Japan's $190bn Snack Market is an R&D Playground: Euromonitor

FoodDrinkEurope Launches Acrylamide Toolbox

Candy Company Makes Acquisition

ADM Co. Grabs Partial Peanut Company Ownership

The Snack Report - January 10, 2014

SFA's HACCP/Food Safety Modernization Act Workshop, Jan. 23 in Baltimore is Fast Approaching - Register Now!

Register NOW for SNAXPO 2014!

FDA Approves SFA's Motion to Extend Comment Period, March 8, 2014

SFA Welcomes New Members

Kraft's Velveeta in Short Supply

Frito-Lay Awarded U.S. Patent

SFA Sends Letter of Support for Darci Vetter, Chief Agricultural Negotiator Nod

GMA, SFA Support Federal GMO Law

California Court Rules on Organic Claim

USDA Reveals National School Lunch Guidance

National Retail Federation Files Credit Card Swipe Fee Antitrust Lawsuit

Monsanto: Label Debate Lively

Food Industry Giants Hit Goal

Donut Processor to Expand in PA

Packaged Facts Debuts In-Store Bakery Report

Teens Flock to Organic Foods

Family Dollar Misses Sales Goal

NAKED Launches Gourmet Salsa Line

Petition Calls for M&M Revamp

Choclatique's New Offering

U.S. Pecan Industry Eyes India

South Beach Diet Introduces New Smoothie

Looking for a Natural Sugar Substitute

C-Stores, Upgrade to QSR Format?

The future of snacks: Health halos, pouch formats and semi-liquid treats

ALDI Debuts New Natural Brand

Going Green with Food Packaging

International Halal Center to Open in Dubai

The Snack Report - January 3, 2014

Last Chance to Take Advantage of SNAXPO 2014 Early Bird Registration Deadline of Jan. 6

SFA Heads to San Antonio for Potato Expo 2014, Jan. 8-10

SFA's HACCP/Food Safety Modernization Act Workshop, Jan. 23 in Baltimore is Fast Approaching - Register Now!

FDA Approves SFA's Motion to Extend Comment Period, March 8

Pepsi Bottlers Look to Merge

ConAgra Hits Its Goal

Sen. Feinstein Pushes for GMO Labeling

New Farm Bill to Cut $8B from SNAP

FMCSA Publishes Hours of Service Regulation

Yogurt Sales to Increase Significantly

GM Looks to Acquire Nibblr

Mondelez to Sell Snack Well's Cookies

2014 Outlook: Coconut Oils, Chia and Others

Mediterranean Snacks Launches tapaz2go

Snacking to Fight Obesity

South American Companies Regulate Snack Industry